Simple Salted Beet Chips

With their inherent sweetness, beet chips are especially tasty dunked in spicy dips such as harissa or chili-spiked hummus. Use red, gold, chiogga or a combination of beets.

Simple Salted Beet Chips i i
Susan Russo for NPR
Simple Salted Beet Chips
Susan Russo for NPR

Makes 4 servings

2 medium beets of your choice

1 tablespoon olive oil

Sea salt and black pepper, to taste

Preheat oven to 325 degrees. For easy cleanup, line a large rimmed baking sheet with parchment paper.

Place beets in a large bowl and, using your hands, toss with oil and seasonings until coated.

Arrange in a single layer on the prepared baking sheet. Bake for 30 to 35 minutes or until crisp. Remove from oven and eat.

Comments

 

Please keep your community civil. All comments must follow the NPR.org Community rules and Terms of Use. NPR reserves the right to use the comments we receive, in whole or in part, and to use the commenter's name and location, in any medium. See also the Terms of Use, Privacy Policy and Community FAQ.