Potato Chip Flavors Walk On The Wild Side
RENEE MONTAGNE, HOST:
Let's move on from pretzels to potato chips with our last word in business. Why not - as in - why not make potato chips that taste like chicken and waffles or cheesy garlic bread?
STEVE INSKEEP, HOST:
Or hot sauce? Why not? We imagine that's what someone at Lays Potato Chips said because these chip flavors are apparently real.
MONTAGNE: That's according to the Associated Press, L.A. Times, and a number of folks who say they've already seen the new products in stores and posted photos online - this part of a contest in which customers offer their suggestions for new chip varieties.
INSKEEP: The company is expected to make an official announcement about the winning flavors tomorrow. One must only wonder what some of the rejected ideas were.
And that's the business news on MORNING EDITION, from NPR News. I'm Steve Inskeep.
MONTAGNE: And I'm Renee Montagne.
NPR transcripts are created on a rush deadline by a contractor for NPR, and accuracy and availability may vary. This text may not be in its final form and may be updated or revised in the future. Please be aware that the authoritative record of NPR’s programming is the audio.