Haute Tokyo Restaurant Serves Up: Dirt

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For $110, you can dine on four courses of favorites. One is the "soil surprise"— a dirt-dusted potato ball with a truffle center. Or, try the soil sorbet.


Good morning. I'm Linda Wertheimer. For Valentine's Day dinner, consider Ne Quittez Pas. The haute Tokyo restaurant has patrons digging deep in their wallets for an apparently chic ingredient - dirt. For $110 each you can dine in four courses of favorites like the soil surprise, a dirt-dusted potato ball with a truffle center. Or if you're feeling gritty, try the soil sorbet. I say go for the fish soup. It's MORNING EDITION.

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