International

Reports: Two Suspects In Libyan Attack Detained In Turkey

Damage inside the burnt U.S. consulate in Benghazi after an attack on the building Sept. 11. i i

Damage inside the burnt U.S. consulate in Benghazi after an attack on the building Sept. 11. Gianluigi Guercia/Getty Images hide caption

itoggle caption Gianluigi Guercia/Getty Images
Damage inside the burnt U.S. consulate in Benghazi after an attack on the building Sept. 11.

Damage inside the burnt U.S. consulate in Benghazi after an attack on the building Sept. 11.

Gianluigi Guercia/Getty Images

"Turkish media are reporting the apprehension of two suspects in the Sept. 11 attack that killed the U.S. ambassador to Libya," NPR's Peter Kenyon reports from Istanbul.

He tells our Newscast Desk that:

"A Turkish television channel reports that the Tunisian men were apprehended at Ataturk Airport while trying to enter the country on fake passports. A Turkish newspaper added that the suspects were taken to an Istanbul police station for questioning. There was no immediate confirmation from the police, nor any details as to why the men are considered suspects in the attack.

"Ambassador Chris Stevens and three other diplomatic staff were killed in Benghazi. Although the violence began amid a protest against a video that mocks Islam, U.S. authorities later concluded that the Americans died as the result of a planned terrorist attack."

As we reported Thursday, an FBI team spent about 12 hours at the attack site this week. In the three weeks since the Americans were killed, however, the consulate had been only lightly secured and it's likely that much of the evidence was either taken away or disturbed.

Comments

 

Please keep your community civil. All comments must follow the NPR.org Community rules and terms of use, and will be moderated prior to posting. NPR reserves the right to use the comments we receive, in whole or in part, and to use the commenter's name and location, in any medium. See also the Terms of Use, Privacy Policy and Community FAQ.