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Annia Ciezadlo

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They Came, They Saw, They Cooked: 5 Food Memoirs

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An Iraqi cuts a pomegranate on his fruit stall at the Al-Shorja market, central Baghdad, in 2007. In her book Day of Honey, author Annia Ciazadlo says she visited the local Bagdhad markets when first arriving as a reporter in order "to to comprehend the place I've landed in, to touch and feel and take in the raw materials of my new surroundings." Ali Yussef/AFP/Getty Images hide caption

toggle caption Ali Yussef/AFP/Getty Images

'Day Of Honey': The Unifying Sweetness Of Food

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