Dorie Greenspan

Books by Dorie Greenspan

Dorie Greenspan has written books about:

NPR stories about Dorie Greenspan

Cookbook author Dorie Greenspan says she makes a "Franco-American" buche de Noel with American flavoring and French technique. Alan Richardson/Courtesy of Houghton Mifflin Harcourt hide caption

itoggle caption Alan Richardson/Courtesy of Houghton Mifflin Harcourt

Roasted pineapple Alan Richardson /Houghton Mifflin Harcourt hide caption

itoggle caption Alan Richardson /Houghton Mifflin Harcourt

One of the lovely things about the mousse, according to Dorie Greenspan, is its versatility: It goes as well with maple syrup as with peanut brittle — or nothing at all. Mary Dodd/Courtesy of Dorie Greenspan hide caption

itoggle caption Mary Dodd/Courtesy of Dorie Greenspan
Alan Richardson
Aaron Meshon