by Barbara Kafka, Christopher Styler et al.
May 26, 2006 In Vegetable Love, selected by Bonny Wolf in her roundup of summer cookbooks, Barbara Kafka proffers the revolutionary concept that a vegetable is more than a side dish.
May 26, 2006 Summer is the time to eat. There's no better opportunity to make the most of what the season — and your local farmer's stand — have to offer. Cookbooks can help. Food writer Bonny Wolf rounds up 10 to take you through the season.
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March 18, 2006 Barbara Kafka's Vegetable Love is a primer on how to handle produce and a recipe collection for making magic out of something as common as a carrot.
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