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Anya Von Bremzen

Books by Anya Von Bremzen

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NPR stories about Anya Von Bremzen

There are dozens of varieties of borscht — but at its most basic, it's a beet soup with potatoes, tomatoes and often beef or pork. Flickr/Liz West hide caption

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Borscht Make Your Heart Beet? They're Serving 70,000 Gallons In Sochi
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From Kolbasa To Borscht, 'Soviet Cooking' Tells A Personal History
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Kitchen Time Machine: A Culinary Romp Through Soviet History
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