Jamie's Italy

by Jamie Oliver, David Loftus and Chris Terry

Jamie's Italy

Hardcover, 319 pages, Hyperion Books, List Price: $34.95 | purchase

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Book Summary

The popular chef and best-selling author of The Naked Chef turns his attention to the classic dishes from each region of Italy in a cookbook containing an array of more than 120 authentic Italian recipes, ranging from pasta to risotto and beyond, all organized as traditional trattoria menus. 175,000 first printing.

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