One Big Table

600 Recipes from the Nation's Best Home Cooks, Farmers, Fishermen, Pit-Masters, and Chefs

by Molly O'Neill

One Big Table

Hardcover, 864 pages, Simon & Schuster, List Price: $50 | purchase

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  • One Big Table
  • 600 Recipes from the Nation's Best Home Cooks, Farmers, Fishermen, Pit-Masters, and Chefs
  • Molly O'Neill

Book Summary

Presents a celebration of America's culinary traditions that features such favorite recipes as Beacon Hill Chestnut Stuffing, Acadian Mussels, and California Avocado Soup.

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