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At Blanchard's Table

A Trip to the Beach Cookbook

by Melinda Blanchard and Robert Blanchard

At Blanchard's Table

Hardcover, 224 pages, Random House Inc, List Price: $32.50 | purchase

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Book Summary

The authors present more than two hundred of their favorite recipes with a Caribbean, West Indian, and American flavor, for such dishes as Vermont picnic ham, Jamaican jerk shrimp, and coconut curried chicken.

NPR stories about At Blanchard's Table

Excerpt: 'At Blanchard's Table'

by Melinda and Robert Blanchard

At Blanchard's Table: A Trip to the Beach Cookbook, by Melinda and Robert Blanchard, shares many of the recipes from their successful restaurant in Anguilla, the tiny Caribbean island where they go when they're not in Vermont. Bonny Wolf includes this title in her roundup of summer cookbooks.

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