In Bad Taste? NPR coverage of In Bad Taste?: The Adventures and Science Behind Food Delicacies by Massimo Francesco Marcone and Jay Ingram. News, author interviews, critics' picks and more.
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In Bad Taste?

The Adventures and Science Behind Food Delicacies

by Massimo Francesco Marcone and Jay Ingram

Hardcover, 198 pages, Key Porter Books, List Price: $22.95 |

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Title
In Bad Taste?
Subtitle
The Adventures and Science Behind Food Delicacies
Author
Massimo Francesco Marcone and Jay Ingram

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