NPR logo I'm Just Here for More Food

Books

I'm Just Here for More Food

Food X Mixing + Heat=Baking

by Alton Brown

Hardcover, 335 pages, Harry N Abrams Inc, List Price: $35 |

purchase

Buy Featured Book

Title
I'm Just Here for More Food
Subtitle
Food X Mixing + Heat=Baking
Author
Alton Brown

Your purchase helps support NPR programming. How?

Book Summary

The popular host of Good Eats presents a follow-up to his best-selling first book to explore the world of baking, describing the science and techniques behind his "molecular pantry" ingredients to reveal how to prepare a range of biscuit, muffin, cookie, and other baked recipes. 150,000 first printing. Good Cook Book Main.

Awards and Recognition

James Beard Award (2003)

NPR stories about I'm Just Here for More Food

Expert Advice for Last-Minute Baking

  • Download
  • <iframe src="https://www.npr.org/player/embed/4231810/4235776" width="100%" height="290" frameborder="0" scrolling="no" title="NPR embedded audio player">

Cake-Baking Secrets from Alton Brown

  • Download
  • <iframe src="https://www.npr.org/player/embed/4229760/4235267" width="100%" height="290" frameborder="0" scrolling="no" title="NPR embedded audio player">

Alton Brown: Easy as Pie

  • Download
  • <iframe src="https://www.npr.org/player/embed/4212824/4224009" width="100%" height="290" frameborder="0" scrolling="no" title="NPR embedded audio player">