by Garrett Oliver and Tom Colicchio
Hardcover, 920 pages, Oxford Univ Pr, List Price: $65 |
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When they work well, beer and cheese pairings offer both harmony and contrast, says Garrett Oliver, editor of The Oxford Companion to Beer. See a list of pairings below.
Claire O'Neill /NPR
February 3, 2012 Nothing classes up a Super Bowl party as effortlessly as some high-quality cheese. And nothing goes better with cheese than beer, says brewmaster Garrett Oliver. He shares a list of beers and cheeses that taste great together.
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