The Eat-a-Bug Cookbook

40 Ways to Cook Crickets, Grasshoppers, Ants, Water Bugs, Spiders, Centipedes, and Their Kin

by David George Gordon, Chugrad McAndrews and Karen Luke Fildes

The Eat-a-Bug Cookbook

Paperback, 126 pages, Random House Inc, List Price: $16.99 | purchase

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Book Summary

The go-to resource for anyone interested in becoming an entomological epicure that established insect cuisine as the new food frontier.

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