NPR logo Louisiana Eats!

Books

Louisiana Eats!

The People, the Food, and Their Stories

by Poppy Tooker and David G. Spielman

Hardcover, 136 pages, Pelican Pub Co Inc, List Price: $24.95 |

purchase

Buy Featured Book

Title
Louisiana Eats!
Subtitle
The People, the Food, and Their Stories
Author
Poppy Tooker and David G. Spielman

Your purchase helps support NPR programming. How?

NPR Summary

Poppy Tooker collects an oral history of Louisiana's diverse food culture, bringing together recipes, portraits and stories from the people behind the dishes.

NPR stories about Louisiana Eats!

iStockphoto

Consider The Can: An Unlikely Twist On A Louisiana Dish

  • Download
  • <iframe src="https://www.npr.org/player/embed/303402553/304186972" width="100%" height="290" frameborder="0" scrolling="no" title="NPR embedded audio player">
  • Transcript

At Mardi Gras, cup dispensers wear a little extra flair. Pictured in the top left corner is your future milk punch container — temporarily airborne. Chris Graythen/Getty Images hide caption

toggle caption Chris Graythen/Getty Images

In The Land Of Floats And Beads, You'd Better Bring Deviled Eggs

  • Download
  • <iframe src="https://www.npr.org/player/embed/280298280/283533753" width="100%" height="290" frameborder="0" scrolling="no" title="NPR embedded audio player">
  • Transcript