Reiko Tsuzuki, 70, makes buckwheat soba noodles by hand in her restaurant kitchen in the Japanese island of Shikoku. Ina Jaffe/NPR hide caption

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The Salt

Japan's Centuries-Old Tradition Of Making Soba Noodles

In the remote mountains of the Japanese island of Shikoku, an old woman makes soba noodles by hand from locally grown buckwheat. It's ancient technique that is adapting to modern times.

The spires of the Church of Jesus Christ of Latter-day Saints' historic Salt Lake Temple on April 2 in Salt Lake City, Utah. George Frey/Getty Images hide caption

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Religion

'Cultural Mormons' Adjust The Lifestyle But Keep The Label

Some members of The Church of Jesus Christ of Latter-day Saints choose to leave the faith but not the community. They're learning to tread new ground where belonging exists sometimes without belief.

Reiko Tsuzuki, 70, makes buckwheat soba noodles by hand in her restaurant kitchen in the Japanese island of Shikoku. Ina Jaffe/NPR hide caption

toggle caption Ina Jaffe/NPR

Japan's Centuries-Old Tradition Of Making Soba Noodles

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The spires of the Church of Jesus Christ of Latter-day Saints' historic Salt Lake Temple on April 2 in Salt Lake City, Utah. George Frey/Getty Images hide caption

toggle caption George Frey/Getty Images

'Cultural Mormons' Adjust The Lifestyle But Keep The Label

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  • <iframe src="https://www.npr.org/player/embed/490116191/491726903" width="100%" height="290" frameborder="0" scrolling="no" title="NPR embedded audio player">
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