A sockeye salmon that was caught from the research vessel Miss Delta off the coast of Vancouver is examined. The MSC has certified the fish as "sustainable" even though there is concern from scientists and environmentalists.
Brett Beadle for NPR
Dennis Roseman, left, and Jamie Manganello pull in a swordfish off the coast of Florida. The Day Boat Seafood company went through a complicated process to become certified as a sustainable fishery by the Marine Stewardship Council.
Chip Litherland for NPR
Capt. Art Gaeten holds a blue shark that was caught during a research trip in Nova Scotia. Scientists are studying the impact of swordfish fishing methods on the shark population.
Dean Casavechia for NPR
Derrin Yellow Robe, 3, stands in his great-grandparents' backyard on the Crow Creek Reservation in South Dakota. He was taken off the reservation by South Dakota's Department of Social Services in July 2009 and spent a year and a half in foster care before being returned to his family.