Kristie and Drew Harper opened a small bistro in Brookfield, Mo. Town leaders are courting other businesses in an effort to grow the local economy. Kristofor Husted/Harvest Public Media hide caption

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The Pacific beetle cockroach, which is native to Hawaii, gives birth to live young. Yasu Ueda/Flickr hide caption

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Cockroach Milk: Yes. You Read That Right

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Circa 1900: Men in formal evening attire dine at the Montauk Club in New York. Museum of the City of New York/Byron Collection/Getty Images hide caption

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The Salvage Supperclub hosts dinners in clean, tastefully decked out dumpsters. The menus highlight ingredients frequently tossed out by home cooks – think wilted basil or bruised plums — that could be put to tastier uses. Courtesy of Andrew Hinderaker hide caption

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A typical Native American oyster deposit, or midden, dating to about 1,000 years ago. Archaeologists are finding clues to sustainable oysters harvesting in these remains. Torben Rick/Smithsonian Institution hide caption

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Walrus, shown here on a drying rack, represents a major source of nutritious food for many in Alaska's St. Lawrence Island. In recent years, warmer temperatures have pushed the sea ice farther from St. Lawrence's shores, making walrus hunting more challenging. This shortfall has led to increased food insecurity on the island. Courtesy of Cara Durr hide caption

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Woohoo! Get wild, all ye Starbucks employees. Now crew necks are acceptable work wear! Starbucks hide caption

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Starbucks' New Dress Code: Purple Hair And Fedoras OK, But Hoodies Forbidden

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Helen Gurley Brown in her office at Cosmopolitan magazine in the 1960s .The legendary editor, subject of two new biographies, knew sex sells – and food brings in ad money. She cannily combined them with features like "After Bed, What? (a light snack for an encore)." Santi Visalli/Getty Images hide caption

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Caption from @emptyplatesofny: "I wouldn't say that I'm famous, but Brad Pitt has eaten off me before..." — Clint, West Village; Delicious banana nut bread Courtesy of Brandon Scott Wolf hide caption

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Yao honey hunter Orlando Yassene holds a male greater honeyguide temporarily captured for research in the Niassa National Reserve, Mozambique. The birds will flutter in front of people, tweet and fly from tree to tree to guide hunters to bees' nests that are hidden inside the trunks of hollow trees. This teamwork could date back thousands or even a million years. Claire Spottiswoode hide caption

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How Wild Birds Team Up With Humans To Guide Them To Honey

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Surplus corn is piled outside a storage silo in Paoli, Colo. Do federal farm subsidies encourage the production — and perhaps overconsumption — of things that we're told to eat less of, like high fructose corn syrup or meat produced from livestock raised on subsidized grains? Robert Nickelsberg/Getty Images hide caption

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Workers sort potatoes in the field, collecting small and large ones in different buckets. Each bucket weighs 30 pounds or so. A worker will shoulder that bucket and dump it into a flatbed truck hundreds of times each day. Dan Charles/NPR hide caption

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For Pickers, Blueberries Mean Easier Labor But More Upheaval

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Rich Harlan prepares Coney hot dogs at his restaurant, Red Hots Coney Island, in Detroit. David Gilkey/NPR hide caption

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Coney: The Hot Dog That Fueled Detroit's Middle-Class Dreams

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Various cereal options available at Kellogg's NYC cereal bar. The restaurant encourages experimentation, part of the company's strategy to challenge the conception of cereal as being only a breakfast food. Christopher Lane/Courtesy of Kellogg's hide caption

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