Chef Eric David Corradetti presents dinner to residents at the Bethlehem Woods senior living facility in La Grange Park, Ill. His kitchen emphasizes fresh produce and meats and meals made from scratch. Courtesy of Unidine hide caption

itoggle caption Courtesy of Unidine
Maria Fabrizio for NPR

Euclid Market, a corner store in East Los Angeles, recently got a makeover to promote healthier eating. It not only sells more fruits and vegetables, but also offers cooking classes and nutrition education. Courtesy of Margaret Molloy/UCLA Fielding School of Public Health hide caption

itoggle caption Courtesy of Margaret Molloy/UCLA Fielding School of Public Health