Grilled lemon pound cake topped with slow-roasted nectarines, basil gelato and olive oil drizzle. Yum. Jason Fulford and Tamara Shopsin/Courtesy of W.W. Norton & Co. Inc. hide caption

toggle caption Jason Fulford and Tamara Shopsin/Courtesy of W.W. Norton & Co. Inc.

Pastry With Soul. It's That Simple

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Slovak language instructor Julia Vrablova sought out women who could teach her to make the dough for tahana strudla, which can be made with ground poppy seeds, apple or sour cherries. Courtesy of Sasa Woodruff hide caption

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A Traditional Strudel Recipe 'Pulled' From The Past

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