Employees of Good Eggs deliver produce, meat and other local foods from producers in the Bay Area of California.
Courtesy of Good Eggs
March 7, 2013 Demand for local foods is growing, but in many places, there still aren't efficient networks for getting them to consumers. A San Francisco startup called Good Eggs is trying out a new model: It's acting as the middleman, letting customers order from lots of different local producers and then delivering straight to their homes.
August 24, 2012 Small private school students ordered 70 percent more food than others between midnight and 2 a.m. That could be because they tend to have more money and fewer on-campus dining options during those hours.
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