June 16, 2014 For this week's Sandwich Monday, we try a bold new idea in hamburgers: a patty that's 50 percent beef and 50 percent bacon.
A screenshot of the Why Does Bacon Smell So Good video.
American Chemical Society/YouTube
May 29, 2014 The smell of frying bacon can rouse us from the deepest sleep. If you've ever wondered why, and how that works chemically, the American Chemical Society has a video for you.
According to big data, this bacon and avocado sandwich should be a party for your tastebuds.
October 25, 2013 A number-crunching project that sifted through hundreds of thousands of recipes and user reviews finds something pork lovers have long known: Bacon does seem to take many dishes up a notch. But it's not the only "miracle" ingredient when it comes to boosting your food's flavor.
Delicious — in moderation, folks.
Randy Bayne/Flicker Creative Commons
June 18, 2013 A fresh study looks at what happens after people change their meat-eating habits. Those who upped their intake — about 3.5 servings more per week — saw their risk of developing Type 2 diabetes during four years of follow-up increase by almost 50 percent.
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January 14, 2013 For this week's Sandwich Monday, we try something they said couldn't be done: an unhealthier version of bacon. The restaurant Wiener And Still Champion just north of Chicago serves it breaded and deep-fried.
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