Yotam Ottolenghi and Sami Tamimi grab a quick breakfast with NPR's Madhulika Sikka. They stopped by NPR in October to talk food philosophy.
Morgan Walker/ NPR
November 12, 2013 The London-based duo have achieved international fame with their wildly popular restaurants and best-selling cookbooks rooted in Middle Eastern traditions. Yotam Ottolenghi and Sami Tamimi dropped by NPR to talk food philosophy and kitchen must-haves.
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