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French fries: There are probably other reasons besides acrylamide to avoid these tasty snacks.
November 21, 2013 Back in 2002, news that acrylamide, a carcinogen in animals, had been found in some foods set off a bit of a panic. Now the FDA has issued a new warning on the chemical in food. But here's the puzzler: In the years since that first scare, the human studies haven't really backed those initial concerns about cancer.
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