The 1990s were rife with low-fat packaged snacks, from potato chips to cookies. Youtube and RetroJunk hide caption

toggle caption Youtube and RetroJunk

Why We Got Fatter During The Fat-Free Food Boom

  • Download
  • <iframe src="https://www.npr.org/player/embed/295332576/295578477" width="100%" height="290" frameborder="0" scrolling="no" title="NPR embedded audio player">
  • Transcript