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The Salt
After Sandy, It's Pizza And Homemade Meatballs For The Lucky In New Jersey
November 2, 2012 The produce aisle may not be restocked at the Stop & Shop in Toms River, N.J., and other perishables may still be hard to come by. But rest assured, the local pizzeria is hopping. Geno D's served up more than 500 pies on its first day back in business on Wednesday.
The Two-Way
Cheese-Smuggling Ring Is Brought Down In Canada
September 27, 2012 A "large scale Canada-U.S. cheese smuggling operation" has been brought down, after an international investigation tracked criminals who were skirting import duties and Canada's higher cheese prices. The smugglers reportedly transported more than $200,000 worth of cheese.
The Two-Way
Psst! Wanna Buy Some Mozzarella?
September 26, 2012 Criminals and cops looking to grab a slice of some tasty action are smuggling American cheese into Canada, according to the Canadian Broadcasting Corp. The American cheese costs far less than its Canadian competitors.
The Salt
Yelp Reviewers Slice And Dice The Politics Of Pizza
September 11, 2012 In today's Internet age, even pizza is political. When a photo of a Florida pizza shop owner giving President Obama a bearhug went viral, so too did the backlash against his restaurant — in the form of Yelp reviews.
The Salt
Pizza Museum To Offer A Slice Of American Food And Culture
July 25, 2012 WHYYSome pizza lovers in Philadelphia are taking their affection for the popular food to a new level by opening a museum and restaurant. It will include pieces from the world's largest collection of pizza-related items and, of course, real slices of pizza for sale.
The Salt
Company Bets Robotic Vending Machine Pizza Is A Winner
June 21, 2012 It's Italians — the prideful, original pizza makers and the people who invented Slow Food — and Dutch partners who are trying to remake the pizza landscape with a superfast pizza-from-scratch vending machine. The company, A1 Concepts, says it's now shipping its machines to Atlanta.
The Two-Way
Pizza Predictor: Asia's Appetite Is Back; A Sign Of Better Times?
July 15, 2011 A year ago, U.S. dairy farmers were worried about a souring in demand for their products overseas. Now, cheese exports are soaring.