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Wednesday, February 13, 2013

The Salt

Marine Stewardship Council Responds To NPR Series On Sustainable Seafood

Swordfish from Canada feature a label from the Marine Stewardship Council at a Whole Foods in Washington, D.C.

February 13, 2013 NPR "did not present a complete or balanced view" of its program, the MSC writes in a statement.

Summary

Sunday, October 21, 2012

The Salt

Despite Protest, College Plans To Slaughter, Serve Farm's Beloved Oxen

After a leg injury didn't heal well earlier this year, Lou has difficulty walking. He and his partner, Bill, will be slaughtered at the end of the month, and their meat will be used to feed students at Green Mountain College in Vermont.

October 21, 2012 VPRA Vermont college's decision to slaughter two oxen after one suffered an injury has sparked some serious debate. The college cited sustainability as one of its reasons, but some students and animal rights advocates say it's just not right to serve Bill and Lou for dinner.

Transcript

On Weekend Edition SundayPlaylist

Thursday, July 05, 2012

13.7: Cosmos And Culture

Physics And Cities: View From The Street

Canal Street in New Orleans

July 5, 2012 Cities are defined, in large part, by physics. It may not be obvious at first glance. But look closer and you'll see evidence everywhere that humans have used their understanding of physics to design and build the machines we call cities.

Transcript

On All Things ConsideredPlaylist

Tuesday, June 26, 2012

13.7: Cosmos And Culture

From Garden to Field: Agriculture, Geometry And The Human Future

Not quite the natural order of things

June 26, 2012 From an astro-biological perspective it just may be that the geometries of an agricultural society are unstable when imposed on top of a complex natural system like a planet.

Summary

Wednesday, May 23, 2012

The Salt

Sodexo Has A Beef With Food Certification Programs

Think these labels we found on foods inside an NPR refrigerator are a lot to digest? Try balancing these considerations with the demands of 50 million diners a day.

May 23, 2012 Advocacy groups disagree about how to produce food sustainably and how to market it to consumers. Look no further than the more than 365 food certification programs out there, says one food company director.

Summary

Wednesday, April 25, 2012

The Salt

Buying Sustainable Fish Is Getting Easier, But It's Still Hard

Fish on display at a Whole Foods Market in Hillsboro, Ore., in 2010.

April 25, 2012 Even as some retailers are turning to certification schemes and rating systems to offer consumers trustworthy choices, the art of sustainable seafood buying now requires a sophisticated understanding of geography and science on the part of the consumer.

Summary

Monday, March 05, 2012

The Salt

Sustainable Sushi: See The Video. But Don't Eat The Eel

Odds are the local sushi joint's fish is less than sustainable.

March 5, 2012 Can sushi be sustainable? Yes, says one Oregon restaurant. It's selling that message in a popular new video. But most sushi purveyors aren't on the sustainability bandwagon.

Summary

Friday, January 20, 2012

The Salt

Sustainable Seafood Swims To A Big-Box Store Near You

Sustainably caught fish are no longer found just at fancy fishmongers.

January 20, 2012 Buying sustainable seafood used to require a trip to a fancy fishmonger. But no more. Big-box stores like Target, Walmart, and Costco are switching to sustainably harvested fish in a big way.

Summary

Tuesday, January 10, 2012

13.7: Cosmos And Culture

'Boardwalk Empire': Inventing The Electric Now

January 10, 2012 The power of powerful fiction like Boardwalk Empire is it lets us see how quickly this reality was built. It should understand that it can be unbuilt, purposely or not, just as fast.

Summary

Tuesday, November 15, 2011

13.7: Cosmos And Culture

Is Civilization A Bad Idea?

People fish at night across from skyscrapers in Doha, Qatar, in October 2011.

November 15, 2011 Solving the problem of sustainable civilization may, in the long run, be nature's greatest challenge to us.

Summary

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