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Friday, December 21, 2012
The Salt
A Pie-Making Encore: Start With The Perfect Recipe, Serve With Love
December 21, 2012 Pie can elicit thoughts of home, warmth and comfort. But fear of pie crust may deter even the most comfortable of cooks from trying their hand at pie-making. The secret, one chef reveals, starts with the formula 3-2-1.
