August 1, 2013 Ice cream has come a long way since Dippin' Dots emerged in 1987. From edible wrappings to foie gras flavors, innovators are shaking up the traditional dessert.
June 17, 2013 Among the many culinary treats Italy has given the world is gelato, a frozen dessert with roots in ancient Mesopotamia. Gelato lovers from all over the world are flocking to a university outside Bologna, Italy, to master the art of gelato-making. Here's a free lesson: Don't call it ice cream.
April 29, 2013 Is your bikini a few sizes too big? Try this. We re-create the latest dessert sandwich from Carl's Jr. using items procured from our office vending machine.
April 17, 2013 The days of made-to-order ice cream are far from over in San Francisco. A small shop that operates out of an old shipping container uses liquid nitrogen to freeze ingredients together in about a minute for an ultra-fresh, ultra-smooth treat.
September 14, 2012 Berkey Creamery recalls ice cream and frozen yogurt after customers find plastic in their half gallons. It comes after campus police launched a criminal investigation into the tainted ice cream reports last month.
August 9, 2012 Some Maryland dairies have banded together to boost business by attracting customers with ice cream. The Maryland's Best Ice Cream Trail is the first farm-based ice cream trail in the country, and some customers are coming weekly to stock up.