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Monday, May 07, 2012

Shots - Health News

Is It Possible To Walk And Work At The Same Time?

Studies say just 30 minutes of walking a day can reduce several lifestyle diseases many Americans are living with.

May 7, 2012 Some experts recommend taking 10,000 steps a day for optimal health — a number that can be hard to get to on a busy day. Taking a work meeting to the sidewalk is one way to get more daily exercise. But how much walking do we really need?

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On Morning EditionPlaylist

Friday, April 13, 2012

The Salt

Advice For Diet Soda Lovers: Skip The Chips

It's not clear if diet soft drinks are the healthiest choice.

April 13, 2012 What diet soda drinkers eat may matter more than what they sip when it comes to long-term health effects, according to new research. This may help explain why some people gain weight when drinking lots of diet soda.

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On Morning EditionPlaylist

Monday, April 02, 2012

The Salt

What's Inside The 26-Ingredient School Lunch Burger?

The 26 ingredients of the Don Lee school lunch burger.

April 2, 2012 Thiamine mononitrate, disodium inosinate and pyridoxine hydrochloride are just a few of the hard-to-pronounce ingredients in a typical school lunch burger. But some schools are phasing processed food out and are bringing scratch cooking back to their kitchens.

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On Morning EditionPlaylist

Monday, March 26, 2012

The Salt

Does A Chocolate Habit Help Keep You Lean?

Researchers say some compounds in cocoa may help us fend off fat.

March 26, 2012 New research suggests that frequent chocolate consumption may favorably influence metabolism. It adds to the growing evidence that our bodies may not treat all calories the same way.

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Friday, March 16, 2012

The Salt

Chances Are 'Pink Slime' Is In Grocery Store Beef, Too

March 16, 2012 An estimated 70 percent of the ground beef supply contains these lean bits of meat derived from muscle and connective tissue. The industry calls the trimmings Lean Finely Textured Beef.

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Thursday, March 15, 2012

The Salt

USDA To Give Schools More Ground Beef Choices After Outcry Over 'Pink Slime'

The U.S. Department of Agriculture says it will give schools alternatives to ground beef made with what critics have called "pink slime."

March 15, 2012 The U.S. Department of Agriculture said it believes beef trimmings known officially as "Lean Finely Textured Beef" are safe to eat. Nonetheless, it announced that owing to "customer demand" it will give schools the chance to opt out of it in the next school year.

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Monday, March 12, 2012

The Salt

Death By Bacon? Study Finds Eating Meat Is Risky

This would be considered a "once in a while" food.

March 12, 2012 People who consumed about one serving of red meat (beef, pork or lamb) per day had a 13 percent increased risk of death, compared with those who were eating very little meat, a study found.

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The Salt

To Cut The Risk Of A High-Fat Meal, Add Spice

Research from Penn State finds heavily spiced meals — think chicken curry with lots of turmeric, or desserts rich in cinnamon and cloves — may do the heart good.

March 12, 2012 Researchers have found that a meal loaded with spices like turmeric and cinnamon helps cut fat levels in the blood — even when the meal is rich in oily sauces and high in fat.

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On Morning EditionPlaylist

Wednesday, March 07, 2012

The Salt

Inhalable Caffeine Maker Gets Warning Letter From FDA

A woman holds an AeroShot inhalable caffeine device in Boston.

March 7, 2012 When the inhalable caffeine product, known as AeroShot, hit college campus stores back in January, it caused a buzz, not all of it euphoric. Now the U.S. Food and Drug Administration has warned the company that makes it about the labeling and safety of its product.

Summary

Tuesday, March 06, 2012

The Salt

Most Of Us Just Can't Taste The Nuances In High-Priced Wines

Research suggests that most of us don't or can't taste the subtleties of fine wines.

March 6, 2012 Do you buy that $100 Malbec, or will the $15 bottle fit the bill just as nicely? New research suggests your biology may help determine whether you can really taste a difference.

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Wednesday, February 29, 2012

The Salt

Hey Locavores, Are You Creating Jobs?

The Know Your Farmer interactive map shows USDA-supported projects and programs related to local and regional food systems for the years 2009-2011.

February 29, 2012 Obama appointees at the U.S. Department of Agriculture say grants and loans supported by its Know Your Farmer initiative are a win-win that create new jobs and more locally produced food. Critics say the program serves the foodie elite and urban locavores at the expense of conventional farmers in rural America.

Summary

Monday, February 20, 2012

The Salt

George Washington's Ice Cream Recipe: First, Cut Ice From River

Actress portraying Martha Washington

February 20, 2012 George Washington had a powerful yen for coffee, according to records at his Mount Vernon home. A new exhibition reveals just how the Washington family cooked and ate.

Summary

Tuesday, February 07, 2012

The Salt

Could Taxes Or Food Stamp Restrictions Tame America's Sweet Tooth?

A tax proposal on the table in Massachusetts could discourage sugar consumption a bit by making sugary foods more expensive.

February 7, 2012 A tax proposal on the table in Massachusetts could discourage sugar consumption a bit by making sugary foods more expensive. But outside Massachusetts, surveys show that a majority of taxpayers oppose the idea of a "sin tax" on soda and candy.

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Thursday, February 02, 2012

The Salt

Billboards Slather On The Guilt With Anti-Cheese Campaign

Americans eat about 31 pounds of cheese per person each year, according to the U.S. Department of Agriculture.

February 2, 2012 A sensational new billboard in Albany, N.Y., wants to scare people away from cheese. Its creator, a physician turned health activist, says Americans should abandon cheese altogether to prevent obesity.

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