The Chinese chef, Ken Hom, is leaving the country and moving to France. He says although Americans think they love Chinese food, they really don''t. He speaks with Scott.



Please keep your community civil. All comments must follow the Community rules and terms of use, and will be moderated prior to posting. NPR reserves the right to use the comments we receive, in whole or in part, and to use the commenter's name and location, in any medium. See also the Terms of Use, Privacy Policy and Community FAQ.