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Labeling Biotech Food

Only Available in Archive Formats.
Labeling Biotech Food

Labeling Biotech Food

Labeling Biotech Food

Only Available in Archive Formats.

Guests: Marion Nestle Chair, Department of Nutrition and Food Studies, New York University, New York, New York David Schmidt Senior Vice President, Food Safety International Food Information Council Washington, DC Mario Teisl Assistant Professor, Resource Economics & Policy University of Maine Bangor, Maine A genetic testing lab recently found an unapproved type of genetically modified corn in certain taco shells. Now, several products are being recalled, ConAgra's Kansas mill has temporarily stopped making corn flour, and the corn, Starlink, has been pulled off the market. In this hour, we'll talk about what's in your food, and the controversy over the labeling of genetically modified foods.

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