A Taste of Hanukkah

The Jewish holiday of Hanukkah began Dec. 9 — and Joan Nathan, author of The Foods of Israel Today, shares her favorite recipes for latkes, a traditional holiday potato pancake. All Things Considered host Robert Siegel was the lucky taste-tester for Nathan's modern revision of the venerable dish.

Related NPR Stories

Comments

 

Please keep your community civil. All comments must follow the NPR.org Community rules and terms of use, and will be moderated prior to posting. NPR reserves the right to use the comments we receive, in whole or in part, and to use the commenter's name and location, in any medium. See also the Terms of Use, Privacy Policy and Community FAQ.

Support comes from: