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'Iron Chef' Hopeful Creates Ivory Coast Flavors

FarrahOlivia
Jennifer Longmire, NPR

Chef Morou's FarrahOlivia Restaurant in Alexandria, Va.

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October 15, 2007

Chef Morou Outtara of FarrahOlivia restaurant in Alexandria, Va., blends American cuisine with flavors of his native Ivory Coast. Now, Outtara is vying to become the Food Network's next "Iron Chef."

The popular chef talks about his special culinary methods, his restaurant's West African flavor, and how, according to his book, food is entertainment.

 
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