Recipes: 'Holiday Cocktails Deck'

'Holiday Cocktails Deck' Cover

This deck offers 50 drink recipes to go along with those from cookbooks selected by food writer Heidi Swanson in her holiday roundup.

More Recommendations

See more picks from food writer Heidi Swanson.

Hot Buttered Apple Cider

1 cup apple cider

1 1/2 ounce butterscotch schnapps

Unsweetened whipped cream

Apple slice, for garnish

Heat the apple cider in a small saucepan over medium heat until very hot. Pour into an Irish coffee glass. Add the butterscotch schnapps, then top with whipped cream. Garnish with an apple slice.

Makes 1 drink.

Silver Bell Martini

2 ounces gin

1/4 ounce fry vermouth

2 or 3 pearl onions, for garnish

Silver candy balls, for garnish

Pour the gin and vermouth over ice in a mixing glass. Stir vigorously until cold, then strain into a chilled martini glass. Place the pearl onions on a toothpick and drop into the drink, then add a few silver candy balls.

Makes 1 drink.

From Holiday Cocktails Deck by Jessica Strand. Reprinted with permission from the publisher.

Books Featured In This Story

Holiday Cocktails Deck

50 Drinks to Celebrate the Season

by Jessica Strand

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Holiday Cocktails Deck
50 Drinks to Celebrate the Season
Jessica Strand

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