Diving Into Summer Food: Full Cookbook List

Below, find the complete list of food writer Bonny Wolf's summer cookbook recommendations. To print, choose the "print page" icon at upper right.

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  • Perfect Recipes for Having People Over by Pam Anderson. Houghton Mifflin, 2005.
  • The Barefoot Contessa Cookbook, Barefoot Contessa Parties and Barefoot Contessa Family Style by Ina Garten. Clarkson Potter, 1999, 2001, 2002.
  • Sunday Suppers at Lucques by Suzanne Goin with Teri Gelber. Knopf, 2005.
  • The Herbal Kitchen by Jerry Traunfeld. Harper Collins, 2005.
  • Vegetable Love by Barbara Kafka with Christopher Styler. Artisan Books, 2005.
  • Mexican Everyday by Rick Bayless. W.W. Norton, 2005.
  • An Invitation to Indian Cooking by Madhur Jaffrey. Ecco, 1999.
  • Big Sky Cooking by Meredith Auld Brokaw and Ellen Wright. Artisan Books, 2006.
  • At Blanchard's Table by Melinda and Robert Blanchard. Clarkson Potter, 2003.
  • The Provence Cookbook by Patricia Wells. Harper Collins, 2004.

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