What Makes Good Bubbly
Anticipating the free flow of champagne on this New Year's Eve, NPR's John McChesney visits the wine-producing Napa Valley region in California, and discusses the difference between vintage champagne and fine sparkling wine. He also talks about the proper way to open a bottle of bubbly.
Copyright © 2002 NPR. All rights reserved. Visit our website terms of use and permissions pages at www.npr.org for further information.
NPR transcripts are created on a rush deadline by an NPR contractor. This text may not be in its final form and may be updated or revised in the future. Accuracy and availability may vary. The authoritative record of NPR’s programming is the audio record.