'Culinary Medicine': Eating Well, Staying Healthy Imagine a way to lose pounds, but not flavor, by combining the art of cooking, the science of nutrition and the joy of eating. Dr. John La Puma, known as ChefMD, is the co-author of Big Book of Culinary Medicine: A Food Lover's Road Map to Losing Weight, Preventing Disease and Getting Really Healthy.

'Culinary Medicine': Eating Well, Staying Healthy

'Culinary Medicine': Eating Well, Staying Healthy

  • Download
  • <iframe src="https://www.npr.org/player/embed/94603531/94603495" width="100%" height="290" frameborder="0" scrolling="no" title="NPR embedded audio player">
  • Transcript

Imagine a way to lose pounds, but not flavor, by combining the art of cooking, the science of nutrition and the joy of eating.

Dr. John La Puma, known as ChefMD, is the co-author of Big Book of Culinary Medicine: A Food Lover's Road Map to Losing Weight, Preventing Disease and Getting Really Healthy. He speaks with host Liane Hansen about how to eat well and stay healthy.

Chef MD's Big Book of Culinary Medicine
By John LA Puma, Rebecca Powell Marx

Buy Featured Book

Title
Chef MD's Big Book of Culinary Medicine
Author
John LA Puma, Rebecca Powell Marx

Your purchase helps support NPR programming. How?