Recipe: Miso Ginger Salad Dressing From the Kitchen Window column
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Miso Ginger Salad Dressing

This is a simple dressing that is easy to put together. It is a healthy and bright addition to a meal.

Eve Turow for NPR
Miso Ginger Salad Dressing
Eve Turow for NPR

Makes 1 cup

1 medium carrot, peeled and diced

2 tablespoons olive oil

2 tablespoons red wine vinegar

2 tablespoons fresh ginger, peeled and diced

2 tablespoons white miso, any variety

Salt to taste

Place the diced carrot and 1 tablespoon olive oil in a food processor. Blend until smooth. Add remaining olive oil, vinegar, ginger and miso and blend again until all ingredients are smooth and blended together. Add salt if needed.