Books
Cameron Crowe, left, speaks with Gregg Allman in 1973. Neal Preston/Simon & Schuster hide caption
A page from Patchwork: A Graphic Biography of Jane Austen. Kate Evans/Verso hide caption
Green bean and chicken stir-fry is one of the many "vegetable-forward" recipes in Roy Choi's cookbook, The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life, which he co-wrote with Tien Nguyen and Natasha Phan. This dish uses the Sweet Garlic Teriyaki Sauce you can find below. Bobby Fisher hide caption
Tupac Shakur in 1994. Steve Eichner/Getty Images hide caption
'Only God Can Judge Me' explores the life of rapper Tupac Shakur
A federal judge has ordered books about gender and race be returned to the shelves at school libraries on military bases in Kentucky, Virginia, Italy and Japan. Getty Images hide caption
Malala Yousafzai is the youngest-ever Nobel Peace Prize laureate and co-founder of Malala Fund, which advocates for girls' education worldwide. Rinaldo Sata/Simon & Schuster hide caption
Karine Jean-Pierre gives an interview on her new book "Independent: A Look Inside a Broken White House, Outside the Party Lines". Bronson Arcuri/NPR hide caption
Karine Jean-Pierre shares why she no longer identifies as a Democrat in her new book
Prince Andrew, Virginia Giuffre and Ghislaine Maxwell at Maxwell's London townhouse in March 2001. The photo, from Giuffre's personal collection, appears in her book Nobody's Girl. Courtesy of Virginia Roberts Giuffre hide caption
Epstein accuser Virginia Giuffre's memoir is for 'all survivors,' collaborator says
Chef and writer Samin Nosrat is the author of Good Things: Recipes and Rituals to Share with People You Love: A Cookbook. Aya Brackett hide caption
Julian Brave NoiseCat is the author of We Survived the Night. Emily Kassie/Penguin Random House hide caption
LitBox provides books by local authors directly to readers through a vending machine inside Western Market in Washington, D.C., as seen on Aug. 14. Lauren Woods created LitBox to help DMV writers get noticed. Maansi Srivastava/NPR hide caption
Culinary historian Michael W. Twitty's new cookbook traces the history and cultural context for each recipe he shares. Maansi Srivastava/NPR hide caption
A celebration of the South’s rich — and messy — heritage, delivered on a plate
What does it mean to have faith? Getty Images/Getty Images hide caption
John T. Edge, at home in Oxford, Miss., has written extensively about the South and its food culture. Now he has turned his pen to his family's own troubled history. Debbie Elliott/NPR hide caption