Books Deborah Jones Books by Deborah Jones Deborah Jones has written books about: Nonfiction Food & Wine Facebook Twitter Flipboard Email NPR stories about Deborah Jones Best Books Of 2009 The 10 Best Cookbooks Of 2009 November 25, 2009 If you're the kind of person who's always believed that a book can teach you to do anything, this year's crop of cookbooks will prove you right. Cooks lacking confidence will find comfort in detailed instructions and comprehensive how-tos. The 10 Best Cookbooks Of 2009 Listen · 5:12 5:12 Toggle more options Download Embed Embed <iframe src="https://www.npr.org/player/embed/120683356/121134236" width="100%" height="290" frameborder="0" scrolling="no" title="NPR embedded audio player"> Transcript Recipes Recipe: Roasted Fennel And Green Beans November 23, 2009 Barbara Lynch's recipe for Roasted Fennel and Green Beans from Stir: Mixing It Up in the Italian Tradition. Recipes Recipe: Truffled Gnocchi with Peas and Mushrooms November 19, 2009 Barbara Lynch's recipe for Truffled Gnocchi with Peas and Mushrooms from Stir: Mixing It Up in the Italian Tradition. End-of-Year Book Selections, 2006 Cookbooks: Two Cups of Joy and a Pinch of Comfort November 27, 2006 However you feed your soul, this season's crop of cookbooks, crafted by big-name chefs, food personalities, and just plain good cooks, is sure to please those on your holiday list who take pleasure in preparing good things to eat.