A collection of essays by the humorist traces his offbeat travel experiences, which involve surreal encounters with everything from French dentistry and Australian kookaburras to Beijing squat toilets and a wilderness Costco in North Carolina.
A New York Times political feature correspondent examines the power wars and exploitative practices of the government in Washington, D.C., revealing how journalism careers are made and broken while news events and scandals are used as networking platforms.
The London restaurateur and best-selling author of Plenty offers a tribute to the vibrant cuisine of Jerusalem that explores its cross-cultural influences and includes such options as Charred Baby Okra with Tomato and Preserved Lemon, Clementine and Almond Cake, and Braised Lamb Meatballs with Sour Cherries.
Daniel James Brown traces the story of an American rowing team from the University of Washington that defeated elite rivals at Hitler's 1936 Berlin Olympics, sharing the experiences of their enigmatic coach, a visionary boat builder and a homeless teen rower.
A retelling of the first Star Wars film re-imagines the saga of a wise knight, an evil lord and a captive princess in iambic pentameter while conveying the valor and villainy of Shakespeare's greatest plays.
Internet sensation Grumpy Cat teaches the fine art of grumpiness with enough bad attitude to cast a dark cloud over the whole world. New and classic photos as well as grump-inspiring activities and games help put any bad mood in perspective.
Michael Pollan explores the previously uncharted territory of his own kitchen. There, he discovers the enduring power of the four classical elements — fire, water, air and earth — to transform the stuff of nature into delicious things to eat and drink.
The author of the best-selling Driving Mr. Albert recounts his visit to the medieval Castilian village of Guzman as part of a decade-long effort to taste the world's finest cheese, an encounter that involved him in long-held regional secrets and the story of a heartbroken genius cheese-maker.
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