Dolci NPR coverage of Dolci: Italy's Sweets by Francine Segan and Ellen Silverman. News, author interviews, critics' picks and more.
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Italy's Sweets

by Francine Segan and Ellen Silverman

Hardcover, 208 pages, Harry N Abrams Inc, List Price: $35 |


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Italy's Sweets
Francine Segan and Ellen Silverman

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Book Summary

Presents more than one hundred recipes for Italian desserts and pastries, from the traditional cannoli and biscotti to such regional specialties as licorice granita and chocolate eggplant.

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Tuscany's sweet spinach pie is a dish that's often associated with Easter and spring. Courtesy of Pinella Orgiana hide caption

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Courtesy of Pinella Orgiana

Tuscan Pie A Sweet Springtime Take On Spinach

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