A History of Food in 100 Recipes NPR coverage of A History of Food in 100 Recipes by William Sitwell. News, author interviews, critics' picks and more.
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A History of Food in 100 Recipes

by William Sitwell

Hardcover, 360 pages, Little Brown & Co, List Price: $35 |

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Title
A History of Food in 100 Recipes
Author
William Sitwell

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NPR Summary

Traces the history of many people's favorite edibles, from the creation of the first cupcake to the invention of the sandwich, describing the origins of and methods used to make one hundred different dishes.