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Oaxaca

Home Cooking from the Heart of Mexico

by Bricia Lopez and Javier Cabral

Hardcover, 318 pages, Harry N Abrams Inc, List Price: $40 |

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Oaxaca
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Home Cooking from the Heart of Mexico
Author
Bricia Lopez and Javier Cabral

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NPR stories about Oaxaca

Fernando, Paulina and Bricia Lopez run Guelaguetza, the family's restaurant. The cuisine reflects traditions that are rooted in Oaxaca's many indigenous cultures, which the family honors at Thanksgiving. Mandalit del Barco/NPR hide caption

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Mandalit del Barco/NPR

Family Shares Their Oaxacan Tradition Of Giving Thanks In New Cookbook

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