Allison Aubrey Allison Aubrey is a correspondent for NPR News.
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Allison Aubrey

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Allison Aubrey - 2015
Maggie Starbard/NPR

Allison Aubrey

Correspondent

Allison Aubrey is a correspondent for NPR News, where her stories can be heard on Morning Edition and All Things Considered. She's also a contributor to the PBS NewsHour.

Aubrey is a 2016 winner of a James Beard Award in the category of "Best TV Segment" for a PBS/NPR collaboration. The series of stories included an investigation of the link between pesticides and the decline of bees and other pollinators, and a two-part series on food waste. Along with her colleagues on The Salt, Aubrey is winner of a 2012 James Beard Award for best food blog. She was also a nominee for a James Beard Award in 2013 for her broadcast radio coverage of food and nutrition. In 2009, Aubrey was awarded the American Society for Nutrition's Media Award for her reporting on food and nutrition. She was honored with the 2006 National Press Club Award for Consumer Journalism in radio and earned a 2005 Medical Evidence Fellowship by the Massachusetts Institute of Technology and the Knight Foundation. She was also a 2009 Kaiser Media Fellow in focusing on health.

Joining NPR in 1998 as a general assignment reporter, Aubrey spent five years covering environmental policy, as well as contributing to coverage of Washington, D.C., for NPR's National Desk.

Before coming to NPR, Aubrey was a reporter for the PBS NewsHour. She has worked in a variety of positions throughout the television industry.

Aubrey received her bachelor of arts degree from Denison University in Granville, OH, and a master of arts degree from Georgetown University in Washington, D.C.

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The trick, of course, is to find moments of deep relaxation wherever you are, not just on vacation. Laughing with friends can be another way to start breaking the cycle of chronic stress and help keep your heart healthy, too. stock_colors/Getty Images hide caption

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High Stress Drives Up Your Risk Of A Heart Attack. Here's How To Chill Out

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A new treatment for allergies is gaining popularity. Sublingual immunotherapy works to tame the immune response, much like allergy shots. Getty Images hide caption

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Seasonal Sniffles? Immunotherapy Tablets Catch On As An Alternative To Allergy Shots

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A lawsuit filed by attorneys general from six states and the District of Columbia says the weakened federal nutrition standards for school meals are putting kids at greater risk of health problems linked to diet. JGI/Jamie Grill/Getty Images/Tetra images RF hide caption

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Poor diet is the leading risk factor for deaths from lifestyle-related diseases in the majority of the world, according to new research. John D. Buffington/Getty Images hide caption

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Bad Diets Are Responsible For More Deaths Than Smoking, Global Study Finds

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Oily fish such as salmon, sardines and lake trout, as well as some plant sources such as walnuts and flaxseed, can be good, tasty sources of omega-3 fatty acids. MinoruM/Getty Images hide caption

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Eating Fish May Help City Kids With Asthma Breathe Better

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The American Academy of Pediatrics and the American Heart Association, in a joint statement, endorsed taxes on sugary drinks, restrictions on marketing to kids and incentives for healthier purchases. Melissa Lomax Speelman/Getty Images hide caption

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Angie Wang for NPR

From mediation to melatonin to putting on a pair of socks, we all have routines to help us reach that blissful state of slumber. Gary John Norman/Getty Images hide caption

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Limit caffeine and alcohol and exercise daily to sleep better. Olivia Sun/NPR hide caption

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A 20-minute nap refreshes. Just don't sleep in so long on Sunday morning that you find it hard to fall asleep Sunday night. Klaus Vedfelt/Getty Images hide caption

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Nappuccinos To Weekend Z's: Strategize To Catch Up On Lost Sleep

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A study found that consuming two eggs per day was linked to a 27 percent higher risk of developing heart disease. But many experts say this new finding is no justification to drop eggs from your diet. Westend61/Getty Images hide caption

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Anger Can Be Contagious — Here's How To Stop The Spread

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To help protect the planet and promote good health, people should eat less than 1 ounce of red meat a day and limit poultry and milk, too. That's according to a new report from some of the top names in nutrition science. People should instead consume more nuts, fruits and vegetables, legumes, and whole grains, the report says. The strict recommended limits on meat are getting pushback. Westend61/Getty Images/Westend61 hide caption

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