Meat Week The role of meat in our lives, our culture and our environment is the subject of a weeklong series on Morning Edition.
Special Series

Meat Week

The role of meat in our lives and our culture is the subject of a series on Morning Edition.

Barbara and Norman Roux stand in front of cattle pens on their farm outside of Moundridge, Kan., where she has raised cattle for nearly 70 years. Peggy Lowe/Harvest Public Media hide caption

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Peggy Lowe/Harvest Public Media

Some Americans are cutting back on red meat, and health concerns seem to be the biggest reason they're doing it, a survey found. Shmeliova Natalia/iStockphoto.com hide caption

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Shmeliova Natalia/iStockphoto.com