A cheese-and-cracker snack is sustenance during the hard work of packing up the kitchen. And after you've moved, a meaningful meal can help make your new place feel like home. Amy Morgan/NPR hide caption
Kitchen Window Each Wednesday, NPR's Kitchen Window comments on food and entertaining. Find new recipes and download the Kitchen Window podcast.
Kitchen Window
A Weekly Peek Into The Kitchen With Tasty Tales And Recipes
A salmon fillet cooked sous vide, with miso-ginger glaze, gets a crisp finish under a broiler or torch flame. T. Susan Chang for NPR hide caption
The best quality salt cod typically is sold as nearly white whole fillets, 2 or more inches thick in the thickest parts, often packed in coarse salt in wooden boxes. Tom Gilbert for NPR hide caption
