Debbie Naha shows us how to use wild dandelion flowers to make a dandelion smoothie and dandelion fritters. NPR hide caption
Video: Foraging A wildly edible adventure into foraging with masters in the field.
Special Series
Video: Foraging
Nick Spero hunts for morel mushrooms somewhere in Maryland... Maia Stern/NPR hide caption
Kirk Lombard forages from the sea in Northern California. NPR hide caption
Debbie Naha forages for wild edibles during the late winter in Pequea, Pa. NPR hide caption
